From Our Oven
Straight to
Your Table

A Moorpark Tradition,
Baked with Purpose

Knockout 65 started with a simple conviction: the best bread is the kind you can smell before you walk in. Tucked into downtown Moorpark on East Walnut Street, our bakery has become a neighborhood fixture where sourdough loaves rest beside seasonal pastries and pantry staples thoughtfully sourced from California farms.

Every morning our bakers arrive before dawn. By the time the doors open, the display cases are full — crusty baguettes, flaky croissants, and house-made breads that carry the kind of flavor you can't rush. We also stock a curated grocery selection so you can grab everything you need in one stop.